Food Talk with Mike Colameco

Food & Cooking Podcasts

Chef and industry insider Mike has spent his entire career working in the food business. In this one hour program he'll pick up where he left off at his previous New York based AM talk radio gig. Each hour is a stand alone multi-themed program...

Episodes

Episode 115: Piora, Ferrara, and Veggiecation

Episode 114: Long Island Wine, pt. 2

Episode 113: Long Island Wine

Episode 112: At Balthazar & Lois

Episode 111: Weed Talk

Episode 110: Chambers Street Wines

Episode 109: El Internacional and Perelandra

Episode 108: Giovanni Colavita & Jerry Turci

Episode 107: Bob Holmes and Ben Goldfarb

Episode 106: Fred Dex, Master Sommelier

Episode 105: Victoria James and Lyle Railsback

Episode 104: Whisky Live & Rouge Tomate

Episode 103: Oil, Cheese, and Truffles

Episode 102: Dinner, Cheese, and Chocolate

Episode 101: Ryan Sutton of Eater

Episode 100: Wine and Cheese with Hristo Zisovski

Episode 99: Megan McClune of Domaine Jessiaume and Chef Andrew D'amico of Nice Matin

Episode 98: Dr. Mark Tamplin, Chef Suvir Saran, and Cheesemonger Cara Warren

Episode 97: Savio Soares & Erin Healy

Episode 96: Abe Conlon and the Fat Rice Cookbook